St. Christopher Camp and Conference Center
Food Services Associate
This position involves working with a team that includes a veteran Food Service Director, a seasoned Executive Chef, and other Food Service Associates.
In addition to helping prepare meals for our guests, this you will be participating in preparing the dining rooms; washing dishes, arranging beverages and salad bars; stocking shelves, etc. Saint Christopher is looking for an associate that works well with a team, who can continue to provide excellent Food Service to our guests.
Schedules are made approximately a week in advance and are based on the needs of our guests. This is a full-time hourly position. Hours for the day shift are approximately 6am to 2pm throughout the week, including weekends; and the hours for the evening shift are approximately noon to 8 pm throughout the week, including weekends- for a total of 40 hours per week. Part-time positions are also available.