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With the aim of reducing the environmental impact of our shows and making events more sustainable, Alimentaria and HOSTELCO are working on various initiatives in promoting sustainability.

In order to support exhibitors and turn the show into a platform to showcase the sector's sustainability and commitment to the SDGs, we have created a form with evaluation criteria to identify exhibitors who have implemented actions and good practices in these areas.

During the show we want to promote the efforts of companies that are developing initiatives in this area and give them visibility with the "Company with sustainable initiatives" label.

In addition, the best initiatives may form part of the Exhibition of Good Sustainable Practices, located in the Axis during the celebration of Alimentaria and HOSTELCO 2022.

You can participate in this project by completing the following form before February 28th.

In case you have any doubt, don't hesitate to contact us throgh

Don't hesitate and show us your good practices and challenges related to Sustainability.

Si tienes alguna duda, puedes contactar con nosotros en el mail 


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We would like to know more about projects and initiatives your ocmpany is developping related with Susatainability. It is divided in 5 differents sections. 

It is not compulsory to complete all sections, but the ones where you feel more identified and you are more focused. 

We recommend you to be as much explicit as you can in order to a better understanding and comprenhension of your projects. 

Don't hesitate to send us through the form all documents you thin can allow us for a better understanding of your projects and initiatives. 
5. Does the company have any environmental certification?
  • * This question is required.
6. Are you a member of any of the following initiatives?
  • * This question is required.
8. If you would like to include a document that better shows what your project is about, do not hesitate to share it with us.